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Slow Plates

I am a Registered Dietitian Nutritionist (RDN) who seeks to inform and inspire cooks to create nutritious food. I have experience as a clinical RDN in both subacute skilled nursing and outpatient underserved community care. I completed my dietetic internship and received an MS in Nutrition and Wellness from Benedictine University in 2016 and received my RDN credential in 2017. I started this blog as a student at Cal Poly SLO, where I graduated with a BS in Nutrition in 2015.

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Showing posts from 2013

Posts

White Christmas Dream Drops

Posted by Slow Plates on December 23, 2013

chocolate chip egg white peppermint

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Mochaccino Spirals

Posted by Slow Plates on December 22, 2013

cream egg yolk espresso powder unsweetened chocolate

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Pumpkin Yeast Breads (Bread Machine)

Posted by Slow Plates on December 01, 2013

fiber pumpkin weight management yeast

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Acorn Squash & Kale Salad with Walnut Dressing

Posted by Slow Plates on November 18, 2013

antioxidants cancer chickpea eyes kale pomegranate red cabbage walnut white wine vinegar

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Toor Dal Fry

Posted by Slow Plates on November 08, 2013

antioxidants asafoetida cancer cilantro cumin seed diabetes dry red chili fenugreek garlic ginger lemon mint onion serrano pepper tomato toor dal turmeric

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Slow Plates

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