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Slow Plates

I am a Registered Dietitian Nutritionist (RDN) who seeks to inform and inspire cooks to create nutritious food. I have experience as a clinical RDN in both subacute skilled nursing and outpatient underserved community care. I completed my dietetic internship and received an MS in Nutrition and Wellness from Benedictine University in 2016 and received my RDN credential in 2017. I started this blog as a student at Cal Poly SLO, where I graduated with a BS in Nutrition in 2015.

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Showing posts from September, 2013

Posts

Tim Nugent's Chocolate Terrine

Posted by Slow Plates on September 25, 2013

almond meal antioxidants blood pressure brain cream dark chocolate egg pistachio

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Ghirardelli Chocolate Festival & Mousse Recipe

Posted by Slow Plates on September 17, 2013

chocolate cream egg espresso

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Shakshouka (Eggs Poached in Tomato Sauce)

Posted by Slow Plates on September 13, 2013

cholesterol coriander seed cumin seed egg garlic onion poblano chile tomato tomato paste

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French Apple Cake

Posted by Slow Plates on September 04, 2013

antioxidants apple cancer cholesterol egg rum

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