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Slow Plates

I am a Registered Dietitian Nutritionist (RDN) who seeks to inform and inspire cooks to create nutritious food. I have experience as a clinical RDN in both subacute skilled nursing and outpatient underserved community care. I completed my dietetic internship and received an MS in Nutrition and Wellness from Benedictine University in 2016 and received my RDN credential in 2017. I started this blog as a student at Cal Poly SLO, where I graduated with a BS in Nutrition in 2015.

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Showing posts from April, 2014

Posts

Simple Salmon Tacos

Posted by Slow Plates on April 15, 2014

avocado calcium cilantro corn tortilla gluten free lime mint osteoporosis parsley red onion salmon scallion

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Full of Life Flatbread in Los Alamos

Posted by Slow Plates on April 07, 2014

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Smoked Herring and Potato Salad

Posted by Slow Plates on April 05, 2014

green bean herring lemon juice mustard new potato parsley red onion

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