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Slow Plates

I am a Registered Dietitian Nutritionist (RDN) who seeks to inform and inspire cooks to create nutritious food. I have experience as a clinical RDN in both subacute skilled nursing and outpatient specializing in diabetes and obesity management. I completed my dietetic internship and received an MS in Nutrition and Wellness from Benedictine University in 2016 and received my RDN credential in 2017. I started this blog as a student at Cal Poly SLO, where I graduated with a BS in Nutrition in 2015.

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Showing posts with the label honey

Posts

Broiled Salmon with Miso, Honey, Ginger Glaze

Posted by Slow Plates on March 09, 2015

fennel ginger honey miso rice vinegar salmon

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Roasted Eggplant with Feta-Honey Topping

Posted by Slow Plates on September 01, 2013

eggplant feta honey mint thyme

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Soba Salad with Ginger-Sesame Dressing

Posted by Slow Plates on June 05, 2013

antioxidants bell pepper cholesterol ginger honey inflammation mushroom scallion sesame seed skin soba noodle soy sauce spinach toasted sesame oil wakame

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Slow Plates

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