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Slow Plates

I am a Registered Dietitian Nutritionist (RDN) who seeks to inform and inspire cooks to create nutritious food. I have experience as a clinical RDN in both subacute skilled nursing and outpatient specializing in diabetes and obesity management. I completed my dietetic internship and received an MS in Nutrition and Wellness from Benedictine University in 2016 and received my RDN credential in 2017. I started this blog as a student at Cal Poly SLO, where I graduated with a BS in Nutrition in 2015.

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Showing posts with the label thyme

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Rainbow Chard with Poached Egg & Za'atar

Posted by Slow Plates on August 28, 2015

cherry tomato egg garlic ginger marjoram oregano rainbow chard scallion sesame seed sumac thyme za'atar

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Parisian Leeks & Lentils

Posted by Slow Plates on October 24, 2014

bay leaf egs leek lentils parsley red wine vinegar thyme

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Swiss Chard & Scallion Frittata

Posted by Slow Plates on June 16, 2014

chard egg rosemary scallion thyme yogurt

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Roasted Eggplant with Feta-Honey Topping

Posted by Slow Plates on September 01, 2013

eggplant feta honey mint thyme

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Slow Plates

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