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Slow Plates

I am a Registered Dietitian Nutritionist (RDN) who seeks to inform and inspire cooks to create nutritious food. I have experience as a clinical RDN in both subacute skilled nursing and outpatient specializing in diabetes and obesity management. I completed my dietetic internship and received an MS in Nutrition and Wellness from Benedictine University in 2016 and received my RDN credential in 2017. I started this blog as a student at Cal Poly SLO, where I graduated with a BS in Nutrition in 2015.

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Showing posts with the label egg yolk

Posts

Bittersweet Chocolate Soufflés

Posted by Slow Plates on March 24, 2015

bittersweet chocolate butter cream cream of tartar egg white egg yolk powdered sugar raspberries sugar

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Ghirardelli Festival & Chocolate Pots de Crème

Posted by Slow Plates on September 17, 2014

butter chocolate cocoa nibs corn flakes cream egg egg yolk espresso milk Numi rum

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Let Them Eat Brioche

Posted by Slow Plates on January 01, 2014

butter cholesterol egg yolk yeast

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Mochaccino Spirals

Posted by Slow Plates on December 22, 2013

cream egg yolk espresso powder unsweetened chocolate

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