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Slow Plates

I am a Registered Dietitian Nutritionist (RDN) who seeks to inform and inspire cooks to create nutritious food. I have experience as a clinical RDN in both subacute skilled nursing and outpatient underserved community care. I completed my dietetic internship and received an MS in Nutrition and Wellness from Benedictine University in 2016 and received my RDN credential in 2017. I started this blog as a student at Cal Poly SLO, where I graduated with a BS in Nutrition in 2015.

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Showing posts from July, 2013

Posts

Ultimo Día en Valladolid: Como Freír Pescado

Posted by Slow Plates on July 26, 2013

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Día 27 en Valladolid: Canapés de Graduación

Posted by Slow Plates on July 26, 2013

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Noche 26 en Valladolid: Las Sardinas Fritas!!

Posted by Slow Plates on July 26, 2013

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Día 26 en Valladolid: La Berenjena Rellena de Carne

Posted by Slow Plates on July 25, 2013

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Noche 25 en Valladolid: La Trucha

Posted by Slow Plates on July 24, 2013

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Día 25 en Valladolid: Judías Verdes Largas

Posted by Slow Plates on July 24, 2013

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Noche 24 en Valladolid: La Caballa Escabeche

Posted by Slow Plates on July 24, 2013

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Día 24 en Valladolid: El Coliflor con Salsa Fresca

Posted by Slow Plates on July 23, 2013

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Noche 23 en Valladolid: La Tortilla, Step-By-Step

Posted by Slow Plates on July 22, 2013

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Día 23 en Valladolid: El Cocido

Posted by Slow Plates on July 22, 2013

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Noche 22 en Valladolid: El Lenguado

Posted by Slow Plates on July 21, 2013

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Slow Plates

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